‚ÄčThe Red Bayberry (Myrica rubra), also known as Yumberry, Chinese Bayberry, Japanese Bayberry and the Yangmei, is a sweet, crimson coloured berry about the size of a lychee. With an intense flavour, nicely balanced between sweetness and tartness; a plump, fleshy texture and high levels of antioxidants, the Red Bayberry is highly sought after.